Recipe of Whole Grain Oatmeal Philippines

Whole Grain Waffles

One of the best ways to prepare this oatmeal is to cook over medium heat, turn off the stove and leave to cook overnight.

Recipe Summary Whole Grain Waffles

I love experimenting with recipes, and I came up with this one after a lot of experimenting with my favorite waffle recipe. These are more filling than your average waffles. I use aluminum-free baking powder. These are wonderful with homemade blueberry syrup.

Ingredients | Whole Grain Oatmeal Philippines

2 eggs, beaten

1 ¾ cups skim milk

¼ cup canola oil

¼ cup unsweetened applesauce

1 teaspoon vanilla extract

1 cup whole wheat pastry flour

½ cup flax seed meal

¼ cup wheat germ

¼ cup all-purpose flour

4 teaspoons baking powder

1 tablespoon sugar

¼ teaspoon salt

Directions

In a large bowl, whisk together the eggs, milk, oil, applesauce, and vanilla. Beat in whole wheat pastry flour, flax seed meal, wheat germ, all-purpose flour, baking powder, sugar, and salt until batter is smooth.

Preheat a waffle iron, and coat with cooking spray. Pour batter into waffle iron in batches, and cook until crisp and golden brown.

Info | Whole Grain Oatmeal Philippines

prep: 10 mins cook: 5 mins total: 15 mins Servings: 6 Yield: 6 servings

TAG : Whole Grain Waffles

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