Cauliflower Side Dish
Behold, a corn and tomato salad that will taste great on tacos, in pasta or all by itself.
Recipe Summary Cauliflower Side Dish
This recipe is easy and tasty. Even those who tell me they don't like veggies or cauliflower eat this one and love it.
Ingredients | What Is A Good Side Dish With Sea Bass1 head cauliflower, quartered1 tablespoon butter1 cup minced onion3 tablespoons butter½ cup Italian-seasoned dry bread crumbssalt and black pepper to tasteDirectionsPlace the cauliflower into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until fork-tender, 5 to 7 minutes. Drain and allow to steam dry for a minute or two; chop into bite-size pieces.Melt 1 tablespoon butter in a skillet over medium-high heat. Cook the onion in the butter until the onion is browned, about 5 minutes. Add 3 tablespoons of butter and cook until the butter is melted. Stir in the bread crumbs and cook until the mixture bubbles. Mix the cauliflower into the skillet and cook until the cauliflower is warm, 3 to 5 minutes. Season with salt and black pepper; serve hot.Info | What Is A Good Side Dish With Sea Bassprep: 10 mins cook: 10 mins total: 20 mins Servings: 6 Yield: 6 servings
TAG : Cauliflower Side DishFruits and Vegetables, Vegetables, Cauliflower, Fried,
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What Is A Good Side Dish With Sea Bass : Cook until opaque and moist on the inside, 4 to 8 minutes.
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